There’s nothing like a French breakfast with piping-hot coffee or tea and a thick slice of buttered bread slathered in French jam. Try it with any of our other delectable French preserves.
French Jam – Apricot
$15.00
Product Description
A true delight, this Apricot jam is made from the finest ingredients and contains no preservatives or additives.
Rich in flavor, this classic flavor is wonderful on pastries, shortbread cookies, or mixed into a fresh fruit salad.
You will be pleasantly surprised by the number of ways that you can use this jam, but your favorite way might be as simple as eating it out of the jar.
- Ingredients: Apricots, Cane Sugar, Concentrated Lemon Juice, Fruit Pectin
- Weight: 11.3oz
SET OF: Sold Individually
MEASUREMENT: 3″W x 4″H, 11.65 oz / 330g
INGREDIENTS: Made with only natural ingredients, ingredients imported from France
White Fig – More delicate than the black fig, this jam is delicious on top of a slice of toasted baguette, with a slice of cheddar on a crostini, or a loving spoonful on a pastry, this jam is sure to become a staple for your pantry!
Black Cherry – This rich black cherry jam can be used on toast, shortbread cookies, or as a topping for cheesecake.
Provence Black Fig – A savory jam to say the least! Spread on toast, pastries, waffles, or enjoy with cheese.
Apricot & Lavender – This unique jam incorporates the traditional sweet flavor of ripe apricot with the floral essence of lavender. Try it on fresh croissant, pastries, or mixed into a fresh fruit salad.
Pistachio & Curd – This unique flavor is a real treat! Use as the filling between a layer cake or spread on a pastry. Add to shortbread thumbprint cookies and drizzle with dark chocolate. Or enjoy with a shredded wheat cracker and cheese or even mix it into some plain yogurt for a chilly treat!
Apple Tatin – This wonderful blend of caramel, apples, and spices is perfect for crepes, mixing with yogurt, or as a spread for a variety of breads.
Apricot – This classic flavor is wonderful on pastries or shortbread cookies, or mixed into a fresh fruit salad.
Banana Flambe – A perfect balance of banana and rum, this jam tastes wonderful on top of ice cream, almond scones, and yogurt.
White Fig – More delicate than the black fig, this jam is delicious on top of a slice of toasted baguette, with a slice of cheddar on a crostini, or a loving spoonful on a pastry, this jam is sure to become a staple for your pantry!
Bitter Orange – This marmalade jam is both sweet and bitter, the perfect accompaniment to some toast and black coffee.
Coco Passion – Coconut and passion fruit? It sounds crazy, but this jam is phenomenal. With the texture of curd, this jam can be used as a filling for layer cake or spread on muffins, pastries, and more!
Pear w/ Dried Apricot & Honey – This jam has the flavor and texture to stand up on its own, with fresh pears, apricots, and a touch of honey. Add to toast, pastries, croissant, or cookies.
