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This is a delicious spice mix created for cooking with pasta. Cook a little chopped onion and garlic in some olive oil, add a tablespoon of these spices, add the mixture to the cooked pasta and you will have a wonderful meal. A blend of rosemary, thyme, savory, coarse sea salt and lemon zest. -
This is a fragrant, traditional Moroccan spice mix. The name means 'top of the shop" or a merchant's best spices. Traditionally each family has their own recipe, often a closely guarded secret. Our blend is spicy, evocative, a taste of the spice bazaar in every bite. It's delicious with couscous, vegetables, tagines, curries, roasted chicken and lamb. For our blend we use allspice, cinnamon, coriander, cloves, cumin, black pepper, white pepper, fennel, ginger and turmeric -
The classic bistro-style French beverage plunger for the perfect cup of tea every time – and, if the mood strikes, a superior mug of coffee, too. Never suffer from loose leaves or floating grounds again.
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